In the heart of the Cévennes, Likoké invites you to a unique culinary experience. Colombian chef Guido Niño Torres, who trained with some of the world's greatest chefs, offers a gastronomic cuisine that combines his South American roots with local Ardèche produce. In a warm, minimalist village house, enjoy creative, colorful dishes made with local, seasonal ingredients. The atmosphere is relaxed and the service warm and attentive.